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The short ribs ($21) at Dancing Marlin in Frankfort are thick-cut and Korean-style with a soy-ginger glaze, wasabi mashed potatoes, green onion and sesame seeds. Photos by Max Lapthorne/22nd Century Media
Gnudi ($14) is one of the most popular items on the menu. It is made with ricotta cheese and topped with roasted butternut squash, herb butter sauce, kale pesto, red pepper and shaved Parmesan cheese.
Max Lapthorne, Contributing Editor
10:30 am CST November 8, 2018
This year’s fall menu at Dancing Marlin was created with the goal of putting unique twists on classic dishes.