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Panang curry, pictured with the chicken option ($10.95), is a moderately spicy curry at Joy of Thai in Orland Park. Photos by Amanda Stoll/22nd Century Media
The crab rangoon appetizer ($6) features six wontons stuffed with crab meat, cream cheese, celery and water chestnuts, and comes served with sweet and sour sauce.
The pad Thai dish features stir-fried thin rice noodles with bean sprouts, green onions, egg and ground peanuts. The dish can be served with or without sliced lime. Pictured is the shrimp option ($14.95).
Amanda Stoll, Assistant Editor
9:40 am CDT October 20, 2017
Nestled in a small shopping center on the edge of Orland Park is a restaurant that may be easy to miss, unless diners know where to look for it. Joy of Thai has been around for nearly four years, and owner Joy Lindsey said it has quite a following.